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Main Ingredient Chicken Ginger Garlic Chicken
Ginger Garlic Chicken
Ingredients
Boneless chicken; cut into small cubes 1/2 kg
Ginger / garlic paste 2 tsp
Tomatoes; pureed 3 medium
Green chillies; finely chopped 4
Coriander and mint leaves 1/2 tbsp
Chilli powder 1/2 tsp
Black pepper powder 1/2 tsp
Desi ghee or oil 4 tsp
Salt to taste
Methods/steps
Heat desi ghee or oil in a deep pan. Fry ginger/garlic paste on low heat till light brown in colour. Add boneless chicken cubes; stir fry on medium heat till chicken is cooked. Add tomatoes; salt; chilli powder and black pepper powder and continue to stir fry. Add green chillies and mix well. Cover the pan and simmer till tomatoes are cooked and oil separates from the gravy. Add coriander and mint leaves mix well. Serve with naan.