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Mayo Chicken Potato Cutlets

Ingredients

At a glance
Main Ingredient
Serves
4
Chicken(boneless) 1/2 kg Potato 1/2 kg Green Chilli(chopped) 1 Capsicum(chopped) 2 Youngs Mayonnaise 1 cup Egg 1 Bread crumbs 1/2 cup Cornflour 2 tbsp Black Pepper Powder To taste Salt To taste

Methods/steps

Boil chicken and potatoes separately. Shred boil chicken & mashed potatoes. Add chicken,chillies, green pepper powder, capsicum, salt and cornflour in mashed potatoes and mix well. Now make a thin cutlet from mixture and spread over a layer of Youngs Mayonnaise. Put another cutlet on it and shape as a full size cutlet. Dip the cutlets in egg, roll them in bread crumbs and fry on medium flame. Serve hot.

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