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Main Ingredient Tomato Mutton Chops
Mutton Chops
Ingredients
12-14 pieces of Mutton chops
1 & half cup yoghurt
1 tsp green chillies (chopped)
1 tsp coriander powder
1 & half tsp red chillies powder
1 tsp salt
2 tsp tomato paste
1tbsp ginger/garlic paste
1 tsp meat tendariser powder OR raw papaya paste
juice of 2& half lemons
1/2 cup oil
1/2 tsp black pepper powder
1 tsp all spice powder
Methods/steps
Mix All the ingredients in yoghurt except black pepper powder. Marinate the chops in this mixture for atleast 3-4 hours. In a deep pan, heat Oil and one by one put the chops in the Pan. Avoid putting in the mixture as much as possible. Fry chops for about five to ten minutes and then add the marinate mixture. Cover and cook on Medium heat for about 15 minutes, turning the chops a few times. When almost cooked, un cover and fry them till they are Golden brown in colour. Sprinkle some black pepper powder, garnish with slices of lemon, slices of tomato,green chillies and SERVE HOT.