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Main Ingredient Potato Aloo Bonda
Aloo Bonda
Ingredients
Mashed Potatoes 2 cups
Gram Flour 1 cup
Onions(chopped) 1/2 cup
Green Chilli(chopped) 1
Red Chilli Powder 1 tsp
Turmeric Powder 1/4 tsp
Vegetable Oil 3 tbsp
Salt to taste
Methods/steps
Mix mashed potatoes; onions; green chilli; 1/4 tsp; chilli powder and salt. Make small balls of the mixture. Mix gram flour; red chilli powder; turmeric powder and salt. Add enough water to make a thick batter. Heat oil in a deep frying pan kadhai on high heat. (Oil should be enough so that all the balls dip well in oil) Reduce the heat. Coat each ball with enough batter and then deep fry till light brown. Condiments Serve with cilantro or mint chutney or tomato ketchup.