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Baked Fish With French FriesIngredientsWhole Fish 2
Lemon Juice 1/2 cup
Vinegar 1 tbsp
Garlic Paste 2 tsp
Salt 1 tsp
Red Chilli Powder 2 tbsp
Turmeric Powder 1/4 tsp
Cumin Powder 1 tsp
Methods/stepsMake cuts on both sides of the fish and marinate with salt and lemon juice for two hours. In a bowl mix vinegar; garlic paste; chilli powder; turmeric powder and cumin powder. Dip marinated fish in the mixture and transfer in a baking dish and bake for half an hour. Remove from the oven and serve with fries; cucumber slices and onion rings. Reviews |
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