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Course/Dish Dessert Bananas with Coconut Powder
Bananas with Coconut Powder
Ingredients
Bananas 6; peeled; cut in large slices
Lemon juice 1/2 cup
Caster sugar 1/2 cup
Desicated coconut as required
Almonds 10; finely sliced
Methods/steps
Dip the banana slices in lemon juice; then roll in sugar first; then in desiccated coconut; covering all sides. Roast the almonds lightly till pale brown and sprinkle on bananas. This dish is best; when prepared just before serving. Maybe served at breakfast; or as a light dessert after lunch.