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Barbeque SandwichIngredientsSlices of bread 4-6
Chicken (cut into cubes or slices) 2 cup
Tikka masala 4 tsp
Oil 3 tsp
Ginger paste 1 tsp
Garlic paste 1 tsp
Juice of lemon
Methods/stepsMarinate the chicken with all the ingredients; except bread; for an hour. Arrange the chicken on skewers on low charcoal fire and keep brushing the chicken with oil. When done on all sides; remove from the skewers. Trim slices from the sides. Place the chicken on it and cover with another slice of the bread. Serve it with French fries and coleslaw. Reviews |
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