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Main Ingredient Butter Beef Pie Recipe
Beef Pie Recipe
Ingredients
Beef 1 pound ground
Potatoes 5 diced
Onion 1 small onion
Cheddar cheese; shredded 1 cup
Creamed corn 1 can
Butter
Pepper
Salt
Methods/steps
Boil potatoes until become tender. Drain and mash them. Add salt and pepper to taste. Preheat the oven to 350F. Add ground beef and onion to skillet until the color of the beef changes to brown. Drain; and then transfer to casserole dish and spread evenly. Spread the canned corn on top of the beef and potatoes over corn. Spread cheese and butter over potatoes. Bake for 30 minutes.