Chocolate Coconut Bars

Methods/steps

Preheat the oven to 375 degree. CHOCOLATE BASE - In a mixing bowl ; pour the melted butter; sugar and salt and whisk it together . Then add egg; coco powder; flour and using a rubber spatula mix it well until smooth. Take a baking pan and place a aluminum foil and butter the bottom and sides of the foil and spread the prepared batter over this and bake it for about 10 to 15 mins. Remove it from oven and cool it. COCONUT TOPPING - In a bowl whisk eggs; sugar and vanilla essence; mix in flour and coconut. Spread this mixture over the prepared chocolate base and evenly spread it. Sprinkle the reserved 1/2 cup coconut and bake for 25 to 30 mins in 375 degree. (insert a tooth pick and check ; if it comes out clean remove the cake from the oven) Take it out from the pan and cut into bars and store in an airtight container for 3 to 4 days.