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Course/Dish Main Course Pasta Mango Pasta (Sweet dish)
Mango Pasta (Sweet dish)
Ingredients
Milk 1kg
Fresh cream or malai 1/2cup (optional)
Vanilla Custard powder 2 or 3tbsp+milk or water
Sugar to taste
Pasta (Vermicelli shape in all colors) 1/2cup boiled
Mango 2 (peeled & cut in square pieces)
Methods/steps
Boil milk, dissolve custard powder in a little quantity of normal milk or water, add dissolved custard powder continuously stir milk while adding. Add sugar cook 2-3 minutes remove from stove let it cool add cream. Add mangoes & pasta put in refrigerator. Serve chill